Author Archives: Carl Fisher

Pot Roast-Simple and Easy

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This is an easy to pull together recipe that is great for a cold winter day.

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Pot Roast

Course: Main Course
Servings: 5

Ingredients

  • 2-2.5 pound chuck roast
  • 1 TBL vegetable oil
  • 1 tsp Kosher salt
  • 1/2 tsp black pepper ground
  • 1/2 tsp thyme dried
  • 1/2 pound carrot about 5 medium carrots
  • 1 pound Yukon gold potatoes 8–10 potatoes
  • 1 clove garlic minced
  • 1/2 tsp rosemary dried
  • 1 each bay leaf
  • 1 cup dry red wine small bottle is slightly more than 1 cup
  • 1 cup beef broth

Instructions

  • Preheat your oven to 325 degrees. Peel carrots and cut into 2 inch chunks. Peel potatoes and cut into large chunks. Season the chuck roast with the kosher salt, pepper, and thyme.
  • Add the vegetable oil the dutch oven and heat. When it ripples and is hot, add the roast and brown deeply for 4–5 minutes on each side (or if you can, brown in your slow cooker).
  • Add remaining ingredients and do one of the following: 1) Bring just to a simmer on the stove top over medium high heat. Once the broth is simmering, cover and place in the over and bake for 2 hours. OR 2) cover and place in the over and cook for 3 – 3 ½ hours.
Gatsby Show

Hiking New Zealand and Exploring Sydney Australia

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Summary: A previously planned trip with REI in 2020 was cancelled due to COVID. This was the replacement trip with Active Adventures to the South Island of New Zealand and on our own in Sydney Australia. The bus tour traversed over 1,700 miles in 13 days. We had 12 different hikes covering 55 miles, one 15 mile bike trip and a 2 hour kayaking tour. In Australia we spent 5 days in Sydney, did two chef led tours and took in a show in the Sydney Opera House.

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Shrimp Cocktail Sauce

Not too spicy Shrimp Cocktail Sauce

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This cocktail sauce recipe is as good as any store bought sauce. It is made from ingredients generally found in most kitchens.

Shrimp Cocktail Sauce
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Shrimp Cocktail Sauce

Course: Appetizer
Cuisine: American
Keyword: Chili Powder, Shrimp, Worcestershire Sauce

Ingredients

  • 1/2 cup ketchup
  • 1 tsp chili powder
  • 1 tsp garlic powder
  • 6 dashes worcestershire sauce
  • 1 tsp lemon juice
  • 1/4 tsp white sugar
  • 1/4 tsp salt
  • 4 dashes hot sauce optional

Instructions

  • Mix ingredients, let set for an hour or so for flavors to mix, and dip your shrimp in it.

Notes

 11/27/23 – First time we made this recipe we forgot the Worcestershire. It was still good.