Category Archives: Backpacking

A Frozen Backpacking Trip – January 1999

Day 1 – Friday Backpacking

My first, and as time will tell my last, winter backpacking trip. Ed Tucker, Ed Jaros (husband of a woman Ed and I worked with at Schneider) left work early (around 2:00pm) for the short drive to the Greenbush Kettle Parking lot. Shelter # 5 is our intended campsite for the night, about a mile away which was good because sunset is at 4:30 this time of year.

We arrived at the three sided shelter with daylight remaining. Ed T and I had free standing tents making it easy to set inside the shelter. Ed J. was not so lucky. He brought a tent that resembled an army pup tent that required stakes to be driven into the ground. Unfortunately for him, the ground was solidly frozen as the temperature was hovering around 0 degrees F. Ed J. was forced to use all of our available cord to rig the tent inside the shelter. 

We collected enough wood to have a nice fire. As the temperatures dropped even further (the overnight low was 9 degrees below 0 F) we stood by the fire and turned around and around to keep each side warm.

Day 2 – Saturday

Boy was it cold overnight. I was happy to have my air mattress between me and the concrete floor and my down 0 degree sleeping bag. Ed J. we found out only had blankets beneath him and a cotton sleeping bag. He said he shivered all night long! The water in the bag and hose froze overnight (needed to keep them in the sleeping bag with me). Today’s plan was to hike 5 miles to Carl’s prepositioned car and to then drive to pickup Ed T’s. car at the trailhead. The day was still cold but sunny which made the walk bearable. Around noon we arrived to Carl’s car and much to our dismay realized that Carl left the car keys in Ed’s car. With no other option we turned around and walked back to Ed T’s car. 

Our joy of arriving at Ed T’s car was short lived when we realized that the car had been broken into and a couple of bags of excess clothing stolen, including Ed T’s wallet. Fortunately, Carl’s car key was still in the vehicle. This was certainly one of the least pleasant backpacking trips for Carl.

Collegiate Loop of Colorado Trail August 2022

Four backpackers (Ed Tucker, John Gundry, Mark Schedler, and Carl Fisher) plan a 140 mile trip along the East and West loops of the Collegiate Loop of the Colorado Trail (with a couple of modifications) starting in late August. The planned 15 day trip ended after 8 days.

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Oyster Chowder-BP

I found this recipe online at www.gorp.com and first tried in September 1998 at Pictured Rocks National Lakeshore. We have had it numerous times since and it has never failed to satisfy.  Be careful with this meal in bear country!

Combine in plastic zipper bag at home:
1 package (.9 ounces) Knorr mushroom sauce mix (not gravy mix)
1/2 cup instant mashed potato flakes
3 tablespoons packaged dry onion soup mix (half of a 1.4-ounce package)
1 tablespoon nonfat dry milk powder
1 tablespoon bacon-flavored bits (Bac-Os) or home-dried cooked chopped bacon
2 teaspoons Butter Buds (in the spice aisle at the grocery store, Molly McButter etc.)
1/2 teaspoon crumbled dried parsley leaves
1/4 teaspoon black pepper

Carry separately:
1 can 3/7 oz. petite smoked oysters
Oyster crackers or saltines (optional, not in my opinion)

At camp:
In medium pot, boil 3 cups water. Add dry mix and oysters with juice. Stir thoroughly. Cover and return to boiling. Reduce heat and simmer, stirring occasionally, about 10 minutes. Serve with oyster crackers. The downsides of this recipe are that you have to carry to oyster container (metal) and worry about the smell. We have never had any problems but have never served it in bear country. Be sure to clean out the pot too.

Servings: 2 or 3 servings